#SustainAbilidad: Quarantine Waste Management.

There’s no denying that Filipino’s lifestyle, habits and consumption patterns have radically changed after six months into the community quarantine due to coronavirus disease 2019 (COVID-19). As we are compelled to stay at home, we have relied more on deliveries for food, online shopping, and other essentials – posing additional environmental challenges because of our increased municipal solid waste (MSW) and hazardous waste. 

Even before the pandemic, the Philippines has been navigating through overwhelming volume of waste. According to a 2015 report by the Ocean Conservancy and McKinsey Center for Business and Environment, the Philippines ranks third among the world’s highest contributors to the global marine plastic pollution problem.

But were you aware that household waste contribute to the biggest chunk of solid wastes in the country? The National Solid Waste Management Status Report 2008 – 2014 of the Department of Environment and Natural Resources (DENR) showed that residential waste constitutes the bulk of MSW (56.7 percent), followed by commercial sources and public or private markets (27.1 percent). 

Now, the biggest challenge is for us to break old habits and adopt a more sustainable lifestyle. Through its business activities, Ajinomoto Philippines Corporation (APC) has always been committed in engaging in initiatives that solve social issues which include global sustainability. With environment educational campaign dubbed as #SustainAbilidad, APC aims to aid consumers to incorporate sustainable practices into their daily activities. This campaign includes social media promotions featuring Super Suzy and her kid, the main characters representing ordinary people that champion global sustainability to teach and inspire young and old members of their family and community to bring out their “SustainAbilidad”.

Here are a few reminders from Super Suzy on managing our household waste:

Some tips from Super Suzy! Click to enlarge.

While we may have taken a number of steps backwards because of the pandemic, it’s not too late for every household to start sustainable practices. Segregating at source is a good start for every household as proper waste management is crucial not just for the environment but also for mitigating infectious disease transmission. Visit facebook.com/CookmunitybyAjinomotoPH/ to learn more about #SustainAbilidad. 

The Ajinomoto Group is a global company with specialties in the business of food and amino acids, guided by our leading-edge bioscience and fine chemical technologies. Based on the corporate message “Eat Well, Live Well.”, we have been scientifically pursuing the possibilities of amino acids in supporting the healthy lives of people all around the world. We aim for future growth and continuous contribution to greater wellness by creating value through sustainable and innovative solutions for communities and society.

The Ajinomoto Group has offices in 35 countries and regions, and sells products in more than 130 countries and regions. In fiscal 2018, sales were 1.1274 trillion yen (10.1 billion U.S. dollars). To learn more, visit www.ajinomoto.com.