The Best Dishes You Can Make With Cheese.

Cheese is one of the most loved foods on the planet, and it is fair to say that it is also one of the most versatile too. Whether melted into a gooey goodness or grated onto a perfect pasta, cheese finds its way into our hearts (and stomachs) with ease.

If you’re looking to do some cooking with cheese, and you’re wondering what the best dishes to pair the dairy product with are, then check out my delicious, very cheesy, ideas below.

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Mac 'n' Cheese - The Classic Comfort Food

If there is one dish that is synonymous with delicious, cheesy goodness, then it is mac ‘n’ cheese. This dish epitomizes comfort food, with its perfect combination of creamy cheese sauce and tender pasta, all topped with a crust of crispy golden breadcrumbs. Want to make it even better? Use a mixture of at least three different cheeses for a richness and depth of flavor that is hard to beat.

French Onion Soup - A Cheesy Delight

Next up, we travel to France with the exquisite French Onion Soup, crowned with a generous layer of Gruyère cheese. This is the perfect dish for a cozy evening at the table with family and good friends. The caramelized onions, simmered in a rich beef broth, create a perfect backdrop for the golden, bubbling cheese on top, which adds a rich creamy note to the dish. Of course, you are going to want to serve it with warm, crusty French bread to ensure that each mouthful is a warm hug for your soul.

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Cannoli - Sweet and Cheesy

This cannoli recipe here is the perfect thing to cook for anyone who loves a little sweetness with their cheese. A classic Italian dessert, cannoli consists of crispy, deep-fried pastry shells filled with a luscious mixture of ricotta cheese and sugar, often flavored with a hint of vanilla or citrus zest. This heavenly concoction is surely the proof we all needed that cheese can truly do it all, gracing our dessert tables with a balance of texture and sweet, creamy goodness. Beware, these can get pretty addictive, and they aren’t quite as good for our waistlines as they are for our tastebuds!

Queso Fundido - A Melting Pot of Flavors

If you're craving something spicy and zesty, Queso Fundido is your answer. This Mexican dish is a molten pot of melted cheese, seasoned with a spicy chorizo and a sprinkle of fresh cilantro. Serve it up with a side of crispy tortilla chips for a perfect, communal dining experience that will get everyone digging in with gusto.

Cheese and Charcuterie Board - A Gourmet Affair

For those who appreciate the finer things in life, a well-curated cheese and charcuterie board can be a gastronomic delight that is particular perfect for parties and get-togethers. Pairing different types of cheeses, like Brie, Camembert, or a tangy blue cheese, with an assortment of cured meats, crackers, and some fresh fruits creates a feast that's not only delicious but also visually appealing. If you want to sample lots of cheesy flavors from the sharp to the creamy, this is surely the dish for you.

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Grilled Cheese Sandwich - The Ultimate Snack

Never underestimate the power of a perfect grilled cheese sandwich. The key to nailing this beloved snack is selecting the right kind of cheese. A combination of cheddar and mozzarella offers a wonderful blend of sharpness and stretchiness that is hard to resist. Serve it with a side of tangy tomato soup for a meal that's comforting and utterly satisfying, or add some pepperoni and freshly sliced tomatoes for a more substantial snack.

Cheese Soufflé - A Cloud of Cheesy Perfection

Ending our cheesy journey on a high note, we have the sophisticated Cheese Soufflé. This French dish is a culinary masterpiece, bringing together the richness of cheese with the lightness of a soufflé. When done right, it rises to a golden perfection, offering a fluffy, cheesy center that's just heavenly to taste. It may take you a while to perfect this delicate dish, but it is worth putting the effort in because not only does it taste amazing, but it is one recipe that always impresses when you serve it up to friends and family!

Cheese is a simple, affordable ingredient that tastes good and gives us plenty of fats and proteins, and with such delicious dishes as the ones above, it is not surprising that it is one of the most loved foods around. Why not try cooking with your favorite cheese today?